Linn’s Kiwi-Raspberry Preserves are made with the finest fresh kiwi and vine-ripened California red raspberries. Kiwi, originally known as Chinese Gooseberry, is a berry about the size of a hen's egg and is characterized by its juicy, bright green interior with shiny black seeds, and its light brown, fuzzy peel. Kiwi has an exotic tropical taste, is a rich source of Vitamin C, and has only slightly less potassium than a banana. Red Raspberries rank near the top of all fruits for antioxidant strength, fiber content, are rich in Vitamin C, and have a natural aromatic, sweet-tart flavor. These two berries come together perfectly for Linn’s Kiwi-Raspberry Preserves.
 
Spread a delicious burst of fresh fruit flavor on your breakfast toast, scone, or English muffin with Linn's KIwi-Raspberry Preserves. We use a light touch when adding pure cane sugar and pectin to maximize the true fruit flavor, color, clarity, and texture of these vibrant, hand stirred preserves. Once you taste Linn’s Kiwi-Raspberry Preserves, you’ll never go back to ordinary berry jam again! 1.5 oz, 10 oz